Good day to you Eshan! How are you doing on this very nice day? Wow! Thank you very much for awesome issue #90. My how time flies. You'll soon pass100 issues! There is soooo much going on in the alt protein space and I wouldn't know a fraction of it if it wasn't for your wonderful efforts. I never thought of mixing factory farmed chicken with alt chicken shreds, but that just might be what we'll see before pure alt meats? And I'm always estatic to read new promising developments with alt pork products. Out of all the factory farming, I want to live to see pigs not subjected to C02 death. You're making a big difference for positive changes Eshan. Thank you for all your hard work and efforts. Your newsletters are top notch. Have a fantastic week my right honorable talented friend 👍❤️
Hey! Good day to you as well! I’m doing great—hope you are too on this fine day.
Your messages always made my day! Thank you so much for your kind words. It’s hard to believe I'm approaching 100 issues. Time does fly!
You’re right, there’s so much happening in the alt protein space, and hybrid products (mixing conventional and alternative proteins) could be a stepping stone before the full adoption of pure alt meats.
I’m very grateful for your support and enthusiasm. It’s readers like you that make this all so rewarding. Wishing you a fantastic week ahead my friend!
Good day to you Eshan! How are you doing on this very nice day? Wow! Thank you very much for awesome issue #90. My how time flies. You'll soon pass100 issues! There is soooo much going on in the alt protein space and I wouldn't know a fraction of it if it wasn't for your wonderful efforts. I never thought of mixing factory farmed chicken with alt chicken shreds, but that just might be what we'll see before pure alt meats? And I'm always estatic to read new promising developments with alt pork products. Out of all the factory farming, I want to live to see pigs not subjected to C02 death. You're making a big difference for positive changes Eshan. Thank you for all your hard work and efforts. Your newsletters are top notch. Have a fantastic week my right honorable talented friend 👍❤️
Hey! Good day to you as well! I’m doing great—hope you are too on this fine day.
Your messages always made my day! Thank you so much for your kind words. It’s hard to believe I'm approaching 100 issues. Time does fly!
You’re right, there’s so much happening in the alt protein space, and hybrid products (mixing conventional and alternative proteins) could be a stepping stone before the full adoption of pure alt meats.
I’m very grateful for your support and enthusiasm. It’s readers like you that make this all so rewarding. Wishing you a fantastic week ahead my friend!