Better Bioeconomy

FoF talks to experts working towards a more sustainable, humane food production system. Subscription is FREE - recieve new podcasts direct to your email - no spam.

A weekly deep dive on the brands, deals, and founders shaping the future of food. Written by Vincent Kuiper of Gota Ventures, for investors and founders

Rational Techno-Optimism for Agriculture and Food

Dispatches Against Despair, from the Wild, Weird World of Humanity and its Biosphere.

A newsletter about algae, the three billion-year-old disruptor that's still making waves.

Exploring an infinite design space in the age of engineering biology

Biotech startups, design, and philosophy.

We unlock the knowledge and resources needed to transform how meat is made—satisfying rising food demand in ways that accelerate climate progress, protect animals and ecosystems, and strengthen public health.

A free outlet that dives into alternative proteins, biotechnology, ethics, and sustainability; I'll also share my grad school journey here (and the things that keep me sane in grad school, like building mechanical keyboards)!

Learn more about the behind-the-scenes of a food law consultant working in global food innovation.

Emerging biotechnologies and concepts for an ecological revolution. To enable a multi-planetary, post-animal, and decarbonized bioeconomy, we need industrial ecology, bioethics, and inclusive creativity.